Discover the origins of "second breakfast" in New Orleans. Originally published in 1900 from the handwritten notes of Mme. Bégué herself, this collection of dishes from a quintessential New Orleans restaurant are now available in a reprint of the 1937 edition.
eBook details
Title: Mme. Bégué's Recipes of Old New Orleans Creole Cookery
Author : Elizabeth Begue, Poppy Tooker
Release Date : *
Genre: Books,Cookbooks, Food & Wine,Regional & International
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